If you’re looking for a quick and tasty meal or snack, Pillsbury taco pizza rolls are a great option. These delicious bites are easy to make and perfect for any occasion. Whether you’re hosting a party, need a quick appetizer, or just want a fun twist on pizza night, this recipe is sure to be a hit. In this blog post, we’ll walk you through the simple steps to make your own Pillsbury taco pizza rolls at home.
Ingredients You’ll Need
Before you get started, make sure you have the following ingredients on hand:
- 1 can (8 oz) Pillsbury™ refrigerated crescent rolls
- 1/2 lb lean (at least 80%) ground beef
- 1 package (1 oz) Old El Paso™ taco seasoning mix
- 1/2 cup shredded Mexican cheese blend (2 oz)
- 1/4 cup chopped green onions (4 medium)
- 1/4 cup chopped tomato (1 small)
- 1/4 cup sliced ripe olives, if desired
- 1/2 cup sour cream, if desired
Instructions
Now that you have all your ingredients ready, follow these simple steps to make delicious Pillsbury taco pizza rolls:
- Heat oven to 375°F. In a 10-inch nonstick skillet, cook the ground beef over medium-high heat, stirring frequently, until thoroughly cooked. Drain the excess fat.
- Stir in the taco seasoning mix and 1/2 cup of water. Reduce the heat to medium, and cook for 3 to 4 minutes, stirring occasionally, until the mixture has thickened.
- Unroll the crescent roll dough onto an ungreased large cookie sheet. Press the seams to form a single sheet of dough. Press the dough into a 12×8-inch rectangle, firmly pressing the perforations to seal.
- Spoon the beef mixture lengthwise down the center of the dough. Sprinkle the cheese over the beef mixture. Fold the dough over the filling, overlapping the long sides in the center; press the edges to seal.
- Bake for 13 to 15 minutes or until the crust is golden brown. Let it cool for 5 minutes.
- Sprinkle with the green onions, tomato, and olives. Cut into slices, and serve with sour cream.
Enjoy Your Taco Pizza Rolls!
Now that your Pillsbury taco pizza rolls are ready, it’s time to enjoy this delicious treat. Whether you’re serving them as an appetizer, snack, or part of a meal, these taco pizza rolls are sure to be a hit with family and friends. Feel free to customize the recipe with your favorite toppings or additional ingredients to make it your own.
We hope you have fun making and sharing these Pillsbury taco pizza rolls. They’re a great way to add some Mexican-inspired flavor to your menu, and the Pillsbury crescent roll crust adds a delicious, flaky twist. Give this recipe a try and let us know how it turns out for you!
Variations and Serving Suggestions
One of the great things about Pillsbury taco pizza rolls is that they’re incredibly versatile. Here are some delicious variations and serving suggestions to mix things up:
Spicy Taco Pizza Rolls
For a little extra kick, try adding some diced jalapeños or a sprinkle of crushed red pepper flakes to the beef mixture. You can also use a spicier taco seasoning blend to amp up the heat.
Vegetarian Taco Pizza Rolls
To make a meatless version, swap the ground beef for cooked and crumbled tofu or a plant-based ground meat substitute. You can also load up the rolls with extra veggies like bell peppers, corn, and black beans.
Breakfast Taco Pizza Rolls
Start your day off right with a breakfast twist on this recipe. Use scrambled eggs, crumbled bacon or sausage, and cheddar cheese as the filling. Top with a dollop of salsa or guacamole for a delicious morning treat.
Serving Suggestions
Pillsbury taco pizza rolls are perfect for a variety of occasions. Serve them as an appetizer at your next party, alongside a fresh salad for a light dinner, or even as a fun snack for movie night. They also make a great lunchbox addition for kids or a quick and easy meal for busy weeknights.
Nutritional Information
While Pillsbury taco pizza rolls are a tasty and convenient option, it’s important to be mindful of the nutritional information. Here’s a quick breakdown of the nutritional values for one serving (1 slice):
- Calories: 180
- Total Fat: 10g
- Saturated Fat: 4g
- Cholesterol: 20mg
- Sodium: 520mg
- Total Carbohydrates: 16g
- Dietary Fiber: 1g
- Total Sugars: 2g
- Protein: 8g
Keep in mind that the nutritional values may vary slightly depending on the specific brand and ingredients used. If you’re watching your intake of certain nutrients, be sure to adjust the recipe accordingly or opt for healthier substitutions.
Tips for Making the Perfect Taco Pizza Rolls
To ensure your Pillsbury taco pizza rolls turn out perfectly every time, here are some helpful tips:
Choose the Right Dough
For the best results, use Pillsbury refrigerated crescent roll dough. The flaky, buttery texture pairs perfectly with the taco-inspired filling. Avoid using other types of dough, as they may not bake up as well.
Cook the Beef Thoroughly
Make sure to cook the ground beef until it’s fully cooked and crumbly. This will help prevent the filling from becoming watery or soggy when baked.
Season the Beef Properly
The taco seasoning is key to adding that signature taco flavor. Be sure to follow the package instructions and adjust the amount to your personal taste preferences.
Seal the Dough Properly
When folding the dough over the filling, make sure to press the edges firmly to seal in the ingredients. This will help prevent any leakage during baking.
Watch the Baking Time
Keep a close eye on the taco pizza rolls while they’re in the oven. The dough can go from golden brown to burnt quickly, so be sure to set a timer and check them regularly.
Let it Cool Slightly Before Serving
After baking, allow the taco pizza rolls to cool for 5 minutes before slicing and serving. This will help the filling set and prevent it from oozing out.
Storing and Reheating Leftovers
If you happen to have any Pillsbury taco pizza rolls leftovers, here’s how to store and reheat them:
Storing Leftover Taco Pizza Rolls
Allow the taco pizza rolls to cool completely, then transfer them to an airtight container or resealable plastic bag. Store them in the refrigerator for up to 3-4 days.
Reheating Taco Pizza Rolls
To reheat the leftover taco pizza rolls, you have a few options:
- Oven: Preheat your oven to 350°F. Place the taco pizza rolls on a baking sheet and bake for 5-7 minutes or until heated through.
- Microwave: Place the taco pizza rolls on a microwave-safe plate and heat in 30-second intervals, flipping halfway, until heated through. Be careful as the filling may be hot.
- Air Fryer: If you have an air fryer, you can reheat the taco pizza rolls at 350°F for 3-5 minutes, flipping halfway, until heated and crispy.
No matter which reheating method you choose, keep a close eye on the taco pizza rolls to prevent them from drying out or becoming overly crunchy.
Conclusion
Pillsbury taco pizza rolls are a delicious and convenient way to enjoy the flavors of taco night in a fun, handheld form. With just a few simple ingredients and easy-to-follow instructions, you can create a crowd-pleasing snack or meal that’s perfect for any occasion.
Whether you stick to the classic recipe or try one of the tasty variations, these taco pizza rolls are sure to become a new family favorite. So, the next time you’re in the mood for a quick and satisfying bite, give this recipe a try. Enjoy!
